Ekler
Éclair is a French pastry consisting of a spacious chouxdeg packed with chocolate & icing, topped with chocolate chips.
Éclair is a French pastry consisting of a spacious chouxdeg packed with chocolate & icing, topped with chocolate chips.
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One juicy piece of pastry with the chokladsockerkaka, filled with soft jordgubbskräm, and seasoned with a sweet vetesirap for a rich and balanced taste.
Ingredients:
All-purpose FLOUR, water, and fully hardened vegetable oils (palm oil, rapeseed oil), sugar, sorbitol, dextrose, UHT POWDER, milk proteins, MJÖLKVASSLEPROTEINER, MJÖLKGRÄDDE 35 %, Egg powder, ÄGGalbuminpulver, WHEAT starch, corn starch, glycerin, glucose, etc. (includes the SO₂), honey, stabilizer: E420, E407, E406, E463, emulsifiers: E471, E472e, soy LECITHIN, E472b, E340, E340ii, E475, E433, salt, colours: E160a, E120, E122, acidity regulator: E330, preservative: E202, thickener: E415, E412, raising agents: E500ii, E500i, E450i, E450ii, gelatinblad, cocoa powder, cocoa mass, cocoa butter, hazelnut, kornmaltextrakt, food.
Features:
WHEAT, ALMONDS, MILK, tree nuts (PISTACHIOS)
May also contain traces of:
Sesame, sulfites, peanuts, and other nuts