Ekler
Éclair is a French pastry consisting of a spacious chouxdeg packed with chocolate & icing, topped with chocolate chips.
Éclair is a French pastry consisting of a spacious chouxdeg packed with chocolate & icing, topped with chocolate chips.
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When Luxury
Mördegsform with mandelfyllning, and topped with a tough and tasty toscatäcke.
Table of contents:
Sugar, wheat FLOUR, vegetable oil (palm, shea, coconut, sunflower seed, rape seed), ALMOND (19%), EGGS, glucose syrup, corn starch, salt, honey, preservative (potassium sorbate), emulsifier (lecithin, vegetable E471, E472c), raising agents (ammonium carbonate), CREAM, and flavouring, thickener (pectin), acidity regulator (citric acid), stabilisers (sodium alginate, E450). May contain traces of SOY sauce.
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Mouse
Ingredients:
Wheat FLOUR, WHEAT starch, corn starch, modified food starch, sugar, glucose, etc. (INCLUDES the SO₂), water, Egg powder, ÄGGalbuminpulver, UHT MILK, MJÖLKVASSLEPULVER, milk protein, MJÖLKGRÄDDE (35 %), dextrose, fully hydrogenated vegetable oils (sustainable palm oil), coconut (copra) oil, emulsifier: E471, E475, E472e, soy LECITHIN, E472b, E340, E340ii, sorbitantristearat, stabiliser: E415, E412, E420, E463, E407, raising agents: E450iii, sodium bicarbonate, antioxidant: E300, the colours, the E160aii, E170, preservative: E202, acidity regulator: E330, salt, cocoa butter, cocoa powder, artificially colored with vegetal charcoal, gelatin sheets, food.
Features:
WHEAT, ALMONDS, MILK, tree nuts (PISTACHIOS)
May also contain traces of:
Sesame, sulfites, peanuts, and other tree nuts
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The Velvet Cherry
With a silky-smooth cake with an intense körsbärssmak, covered by a thin layer of cocoa butter and a subtle sheen.
Pasta Amarena
Ingredients:
Sugar, water, wheat FLOUR, rice flour, WHEAT starch, corn starch, modified food starch, malted wheat FLOUR, wheat GLUTEN, cocoa powder, Egg powder, ÄGGalbuminpulver, UHT MILK, MJÖLKVASSLEpulver, milk protein, MJÖLKGRÄDDE 35 %, dextrose, fully hydrogenated vegetable oils (sustainable palm oil), glucose, etc. (includes the SO₂), emulsifiers: E471, E475, E433, E472e, soy LECITHIN, E472b, E340, E340ii, stabiliser: E415, E412, E420, E463, E407, E440i, tapioca starch, raising agents: E450iii, sodium bicarbonate, colours, E160aii, E1500, E122, glazing agent: E904, E414, preservatives: E202, E211, acidity regulator: E330, E509, salty, sour cherries, cocoa butter, flavourings.
Features:
ALL-PURPOSE FLOUR, ALMONDS, PISTACHIO NUTS
May also contain traces of:
Sesame, sulfites, peanuts, and other tree nuts