Ekler
Éclair is a French pastry consisting of a spacious chouxdeg packed with chocolate & icing, topped with chocolate chips.
Éclair is a French pastry consisting of a spacious chouxdeg packed with chocolate & icing, topped with chocolate chips.
Related products
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Oreo Cheesecake
A creamy cheesecake with a crushed Oreokakor in both the bottom and filling, and topped with a layer of whipped cream and an extra Oreo to the perfect balance of sweetness and crunch.
Ingredients:
All-purpose FLOUR, sugar, glucose-fruktossirap, water, refined vegetable oils and fats (palm oil, sunflower oil, coconut oil, rapeseed oil), MJÖLKSMÖR, milk protein, MJÖLKVASSLEPULVER, UHT MILK, MJÖLKGRÄDDE, cocoa powder, Egg powder, raising agents (calcium carbonate, wheat starch, corn starch, E450, E500, E336, E501, E503), modified STARCHES E1422, salt, stabiliser: E420, E463, E407, emulsifiers: E471, E472e, soy LECITHIN, E472b, E340, E340ii, E481, E477, color: E160aii, thickeners: E407, E417, E466, acidity regulator: E330, colours: E101, E160a, dextrose, maltodextrins, gelatin, invert sugar, HAZELNUT, strawberry, vanilla, flavors.
Features:
WHEAT, ALMONDS, MILK, tree nuts (PISTACHIOS)
May also contain traces of:
SESAME, sulfites, peanuts, and other tree nuts
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Chokladboll
Table of contents:
No sugar, BUTTER, granulated sugar, brewed coffee, double espresso, OATMEAL, cocoa powder, vanilla flavoring syrup
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When Luxury
Mördegsform with mandelfyllning, and topped with a tough and tasty toscatäcke.
Table of contents:
Sugar, wheat FLOUR, vegetable oil (palm, shea, coconut, sunflower seed, rape seed), ALMOND (19%), EGGS, glucose syrup, corn starch, salt, honey, preservative (potassium sorbate), emulsifier (lecithin, vegetable E471, E472c), raising agents (ammonium carbonate), CREAM, and flavouring, thickener (pectin), acidity regulator (citric acid), stabilisers (sodium alginate, E450). May contain traces of SOY sauce.

