Biscella

Chokladbiskvi

Lactose-free & gluten-free

Mandelbotten is filled with soft cocoa cream and dipped in dark chocolate.

Table of contents:

Sugar, ALMONDS (about 19%), vegetable oil (palm, coconut, rapeseed, shea), egg white, glucose syrup, water, cocoa powder, thickener (guar gum), salt, emulsifier (lecithin, vegetable E471), flavouring, among others.(a). vanilla). May contain traces of MILK.

Weight

A sweet pastry with coconut and strawberry flavor, and coated with a sweet almond paste and a powdery layer on a wintry feel to it.

Ingredients:

All-purpose FLOUR, sugar, treacle (contains sorbitol, glucose), water, invert sugar, Egg powder, egg albumin, MJÖLKVASSLEPULVER, milk Powder, milk proteins, MJÖLKSMÖR, palm oil, sunflower oil, partially hydrogenated sunflower oil, hydrogenated vegetable fat (palm kernel oil), palmstearin, salt, emulsifiers (E471, E477, E470a, E475, E472e, E472b, solroslecitin, soy LECITHIN), antioxidant: E300, preservative: E202, acidity regulator: E330, E331iii, E500i, E339, E340, raising agents: natriumpyrofosfat, sodium bicarbonate, E1520, E422, stabilizer: E406, E420, E463, E407, starch, WHEAT, maize (corn), modified food starch, colours: E160-iron, E122, E120, E102, E101, jordgubbsmassa, coconut, ALMOND, ALCOHOL, vanillin, food.

Features:

WHEAT, ALMONDS, MILK, tree nuts (PISTACHIOS)

May also contain traces of:

Sesame, sulfites, peanuts, and other nuts